Zuma Zen

Recipe from Jimmy Barrat, mixologist at Zuma

  • Serves 1

Nutrition per serving

  • kcal 0
  • fat 0g
  • saturates 0g
  • carbs 0g
  • sugars 0g
  • fibre 0g
  • protein 0g
  • salt 0g

Ingredients

  • 1 unpeeled fresh kiwi
  • 2 shiso cress leaves
  • 8 mint leaves

Method

  1. Crush the kiwi, shiso cress and mint leaves.

  2. Add the agave nectar, lime juice and organic green apple juice, and gently shake.

  3. Serve over crushed ice.

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